(image via Williams-Sonoma)
Waffle Napoleons with Raspberry Cream
(image via Williams-Sonoma)
Brazilian French Toast
(image via Williams-Sonoma)
Brûléed Orange French ToastHomemade Poptarts
Crepes with Fresh Rhubarb and Strawberries (can you even find rhubarb at this time of year?)
Croissants ( a lofty goal unless I buy them...)
Or the old standby--
(image via Martha Stewart)
Heart-shaped Pancakes (using my favorite recipe from Cooks' Illustrated)
10 comments:
Can I come over to your house that morning! It all looks delish!
At the sunflower market in south orem they have a bag of frozen rubarb chunks and I love them for baking.
The Brûléed Orange French Toast has got my tummy rumbling!!!
i think we are going for heart pancakes and bacon and sausage. those all look really delicious!
How do you even begin to pick the winner? Wow!
Cortney! Thank you! I saw that there last week and totally forgot.
Have you made the Brazillian french toast? They are really good, but deep fried in the morning made me feel a little gross. That brulle one looks amazing!!
Carrian--
I haven't ever made the Brazilian French Toast, but I had something similar when I was in Costa Rica one time. (And yes, I know Central America and Brazil are totally different. And I don't even know if they really eat French Toast in Brazil...I'll have to ask my Brazilian relatives...)
Anyway, I think that's actually what I've decided to make, but we will NOT be deep frying--just in a bit of oil or butter in the nonstick skillet. :)
oh yum! The waffles napoleons look like a winner for me!
All of the choices look fab, but I am a simple waffle girl and the raspberry cream- yummy!
What time are you serving breakfast? lol
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